Louis-Antoine Luyt Pipeño Tinto 2024

A native of Burgundy, France, Louis-Antoine Luyt has become a pivotal figure in Chile's natural wine movement. He focuses on reviving traditional Chilean grape varieties, particularly País, and employs minimal intervention techniques to produce authentic and expressive wines.

The Maule Valley is celebrated for its ancient, ungrafted vineyards of País, a grape brought by Spanish colonists in the 16th century. While País has historically been overlooked, it has gained recognition in recent years, particularly in natural winemaking circles. The Maule Valley is notable for its dry farming methods, especially in areas with old vines. These practices, combined with the valley’s rich agricultural tradition, result in expressive and sustainable wines. Increasingly, producers in the Maule Valley are embracing organic and biodynamic viticulture.

From robust reds to elegant whites, the Maule Valley offers diverse styles. In recent years, it has become a hub for natural winemaking, with winemakers exploring minimal-intervention methods and showcasing the authenticity of the region’s ancient vines. The Maule Valley represents both tradition and innovation in Chilean winemaking. Its rich history and a growing emphasis on quality and sustainability have made it a focal point for wine enthusiasts seeking authentic, terroir-driven wines.