Choosing a selection results in a full page refresh.

Austrian Natural Wine

Austria is one of Europe's most exciting natural wine countries, a place where biodynamic farming is a long-standing tradition rather than a trend, and where growers combine precision with a genuine openness to experimentation. Gruner Veltliner and Riesling remain the flagship whites, offering a peppery, mineral character that is hard to find anywhere else, while Blaufrankisch, Zweigelt, and St. Laurent produce reds of real depth and elegance.

Read more about Austrian wine

Austria sits at the center of the modern natural wine story. Growers here were among the first in Europe to convert to biodynamics at scale, and regions like the Wachau, Kamptal, and Burgenland are home to some of the movement's most respected names. Gruner Veltliner is the signature grape, giving dry whites with white-pepper spice, green herbs, and a stony core, while Riesling from the terraced Danube vineyards is racy and precise. Both age beautifully.

The reds deserve just as much attention. Blaufrankisch, grown across Burgenland and around the Neusiedlersee, gives peppery, dark-fruited wines with fresh acidity and fine tannin, often compared to cool-climate Syrah. Zweigelt is juicier and more approachable, and St. Laurent offers a silky, Pinot-like alternative. Around the shallow lake, warm days and cool nights also make Austria a natural home for skin-contact whites and lightly oxidative styles.

What ties the collection together is clean, careful farming. These are organic and biodynamic vineyards, worked by growers who ferment with native yeasts and add little or nothing in the cellar. Start with a peppery Gruner Veltliner for whites or a chilled Zweigelt for reds. For orange-wine drinkers, Austria's skin-contact bottles are among the most polished anywhere. See our orange wine collection for more.

7 products

Gut Oggau Mechthild Weiss 2023
Gut Oggau
Price: $149.00
Maria and Sepp Muster Opok 2023
Maria and Sepp Muster
Price: $46.00
Guido's Pick
Gut Oggau Maskerade Rosé 2024
Gut Oggau
Price: $46.00
Gut Oggau Maskerade Weiss NV
Gut Oggau
Price: $38.00
New Guido's Pick
Gut Oggau Winifred Rosé 2024
Gut Oggau
Price: $46.00
Gut Oggau Atanasius Red Wine 2024
Gut Oggau
Price: $48.00

Frequently asked questions

We will process and ship your order in 2-3 business days, you will receive a shipping confirmation email with tracking as soon as the Carrier scans the shipping label.

Ground shipping time depends on location, here's a breakdown:

West Coast: 1-2 business days
Midwest: 3-4 business days
East Coast: 5 business days

Process time is not shipping time. Shipping time starts from the days successive to the day of shipping, after the order has been processed.

See here our shipping policy.

Signature on delivery is mandatory for wine deliveries. Please make sure someone is at the shipping address to sign for the package.

If applicable, please consider delivering the package to a business address to ensure someone is available to sign for the package.

We also have the option of delivering the package to a Carrier's store for pickup. Please reach out to us to coordinate.

Carrier will try to delivery a package up to three times before returning the package to us.

If you miss a delivery and a package gets returned to us we have two options:

1) Reship the package right away: due to the very high cost of shipping and returns, we must charge a re-shipping fee to be determined based on package size and shipping destination.

2) Consolidate the returned package with your next order: this option is free of charge and it's the most popular option.

Austria is one of the strongholds of biodynamic farming in Europe, with a deep bench of respected growers in the Wachau, Kamptal, and Burgenland. It is best known for precise, mineral whites from Gruner Veltliner and Riesling and for fresh, peppery reds from Blaufrankisch, much of it made with clean farming and low intervention.

Gruner Veltliner is a dry white with a signature white-pepper spice, green herbs, citrus, and a stony minerality. It ranges from light and zippy to rich and ageworthy, and it is one of the most food-friendly white wines you can pour.

Blaufrankisch is the flagship, giving peppery, dark-fruited reds with fresh acidity and fine tannin. Zweigelt is juicier and more approachable, often served with a slight chill, and St. Laurent offers a silky, Pinot-like style. All three are widely farmed in Burgenland.

Yes. Around the warm, shallow Neusiedlersee in Burgenland, growers make skin-contact whites and lightly oxidative styles that are among the most polished orange wines in Europe. Many of Austria's natural producers work in this category alongside their classic whites.

Many of the producers in this collection farm organically or biodynamically, and Austria has one of the highest rates of certified organic vineyard area in the world. In the cellar they favor native yeasts and minimal additions.

Gruner Veltliner is famously versatile and even handles tricky pairings like asparagus and artichoke, as well as schnitzel and roast chicken. Blaufrankisch and Zweigelt suit charcuterie, grilled meats, and roast vegetables. Serve lighter reds slightly chilled.

What are you drinking tonight?

Explore the cellar, or let us choose for you with a curated natural wine club shipment.