Where to Buy Natural Wine in Memphis

Where to Buy Natural Wine in Memphis, a Primal Wine guide

A drinker's guide to natural wine in Memphis: the Cooper-Young wine bars, the farm-to-table natural spot, and the Edge District shop built on small-production bottles.

Memphis keeps its natural wine close to Cooper-Young and one dedicated Edge District shop. The scene is smaller than the city's music legend, but it's real: a farm-to-table spot with natural wines, a cluster of adventurous Cooper-Young wine bars, and a shop built on small-production, low-additive bottles. Expect [[glou glou]] reds, skin-contact [[orange wine]], and [[pét-nat]].

Here's where to drink and buy natural wine in Memphis.

Where to drink and buy natural wine

Memphis's genuine natural spots, from Cooper-Young to the Edge District.

The Gray Canary
Memphis

An industrial-chic spot with natural wines and farm-to-table cooking, the city's clearest natural wine restaurant.

Order: a natural bottle with the tasting plates.

Knifebird
Cooper-Young

A wine lover's sanctuary with an adventurous list spanning Old World classics to New World finds, natural bottles included.

Order: an adventurous by-the-glass pour.

Greencork
Cooper-Young

Memphis's first self-serve wine-on-tap bar, an easy, low-key way to taste around, natural pours included.

Order: a self-serve taste of something you don't know.

Rootstock Wine Merchants
644 Madison Ave · Edge District

Memphis's best shop for natural wine, family-owned and small-production, made with fewer additives, with Saturday tastings.

Ask for: a small-production natural at the Saturday tasting.

Not only natural wine

Primal started with low-intervention bottles, but the shop runs deeper than that. Alongside the glou glou and pét-nat, we carry classic, appellation-driven wine from the regions that wrote the rules, made by small growers who happen to farm with care.

And for the cellar, there is a serious high-end bench: red Burgundy, Alsace Riesling, Barolo and Barbaresco, Brunello di Montalcino, grower Champagne, and other benchmark bottles worth laying down. Whether you want something easy for a Tuesday or a wine to keep for a decade, it is the same shop.

Explore Primal Wine

Natural and classic wine from small growers, curated by us.

Common questions

The stuff people actually ask before their first bottle.

What actually counts as natural wine?

Natural wine is farmed organically or biodynamically and made with minimal intervention: native-yeast fermentation, nothing added or stripped out, and little to no added sulfites. It's a spectrum, not a certification. Our natural wine glossary breaks down the terms, from glou glou to pét-nat to amphora.

Where is the best natural wine shop in Memphis?

Rootstock Wine Merchants in the Edge District is Memphis's best shop for natural, small-production wine, with weekend tastings, and The Gray Canary is the go-to natural wine restaurant.

What's the difference between natural and classic wine?

Classic wine leans on established regional tradition and technique; natural wine strips winemaking back to organically or biodynamically farmed fruit and minimal cellar intervention. Plenty of great bottles sit in both camps. Primal carries classic and high-end wine alongside the low-intervention range.

Which Memphis neighborhood is best for natural wine?

Cooper-Young is the wine-bar hub, home to Knifebird and Greencork, while the Edge District's Rootstock anchors where to buy.

Natural Winemakers

Maria and Sepp Muster, natural wine producers from Leutschach in Southern Styria, Austria, standing with the next generation of the family
Maria and Sepp Muster farm ten hectares of Demeter-certified biodynamic vineyards above Leutschach in Southern Styria, crafting textural, mineral whites from the region's distinctive Opok marl soil.
Possa, natural wine producer in Cinque Terre, Liguria, Italy
Heydi Bonanini practices heroic viticulture on terraced cliffs above Riomaggiore, producing Cinque Terre whites and the legendary Sciacchetra from rescued indigenous varieties.
Weingut Niklas, natural wine producer, in his vineyard in Alto Adige, Italy
Weingut Niklas is a family-run Alto Adige estate in Kaltern where Dieter Solva farms 7 hectares of calcareous mountain soils to produce precise, aromatic whites and structured Lagrein reds that have carried the family name for over 50 years.

What is what?

Is natural wine the same as organic? What is biodynamic, then? Vegan? Sure. Let's explore some of these concepts together.

What are you drinking tonight?

Explore the cellar, or let us choose for you with a curated natural wine club shipment.