Gaspard

Gaspard Pinot Noir 2024

Regular price $25.00
  • Style: Dry, light to medium-bodied red; fruit-forward and easy-drinking with soft tannins and earthy undertones
  • Grapes & Terroir: 100% Pinot Noir from Saint-Pourçain AOC; 30-40 year old organically farmed vines; clay-limestone soils in the Auvergne region of the upper Loire
  • Winemaking: Semi-carbonic fermentation with indigenous yeasts in 350-hectoliter tanks; eight months aging; light filtration; minimal sulfur (less than 3g)
  • Serving Temperature & Decanting: Serve at 55-60°F; no decanting required—this wine is ready to pour
  • Pairing: Pâté de campagne
  • Similar To: Lighter Beaujolais cru or cooler-climate Burgundy for fans of bright, fruit-driven Pinot Noir without heavy oak

LIGHT BODYFULL BODY
Tasting notes

Light to medium ruby with translucent edges. The nose presents ripe cherry, dark berries, and subtle earthy smoke with mineral undertones. On the palate, juicy black fruit meets gentle tannins and pleasant acidity, finishing with hints of spice and refreshing length.

Food pairings

Pâté de campagne, charcuterie boards, roast chicken, grilled salmon, mushroom dishes, duck confit, soft-ripened cheeses, ratatouille

Product description

Gaspard Pinot Noir 2024 is a natural wine sourced from organically farmed vineyards in the Saint-Pourçain appellation of France's Loire Valley. The grapes come from 30-40 year old vines planted in clay-limestone soils. Created under the Jenny & François umbrella by Jenny Lefcourt, Gaspard Pinot Noir 2024 undergoes semi-carbonic fermentation with indigenous yeasts in large tanks, followed by eight months of aging. The wine receives light filtration and minimal sulfur addition (less than 3g) before bottling. This approachable Loire red exemplifies the Gaspard label's commitment to quality natural winemaking at accessible prices. 12% ABV.

Wine details

Dry/Sweet:, Dry
Wine Type:, Red
Wine Style:, Medium Body
Grapes:, Pinot Noir
Farming:, Organic
Vintage:, 2024
Alcohol:, 12%
Country:, France
Region:, Loire Valley
Appellation:, NA
Bottle Size:, 750ml
Sugar Level:, Low Sugar, Zero Added Sugar

These information are correct to the best of our knowledge. We talk to natural wine producers, importers, and distributors on a regular basis; should you notice discrepancies, please let us know and we will fix them right away.

We will process and ship your order in 2-3 business days, you will receive a shipping confirmation email with tracking as soon as the Carrier scans the shipping label.

Ground shipping time depends on location, here's a breakdown:

West Coast: 1-2 business days
Midwest: 3-4 business days
East Coast: 5 business days

Process time is not shipping time. Shipping time starts from the days successive to the day of shipping, after the order has been processed.

See here our shipping policy.


Important Compliance Requirements

FedEx and other carriers we might occasionally use can only deliver wine to customers who are 21 years or older. Someone must be at the address to receive the package, carriers don't just drop a package and leave. They must ensure the person receiving the wine is 21 or older.


Re-shipping a Package

If a package is returned to us after three failed delivery attempts, we can only re-ship the wine upon payment of a re-shipping fee, to be determined based on the shipping address and number of bottles. Shipping wine is extremely expensive. We are sorry about this, but we have no other choice. Please make sure there's always someone at the address you enter as your shipping address.

If you'd like to receive a refund for a package that was returned to us after FedEx made three delivery attempts, we can do that but we must keep a $20 refund fee; FedEx charges us a lot of money for returns, unfortunately, I can't stress this enough.


Re-routing a Package

If you'd like to reroute a package after it's been shipped, we can do so for a $20 re-routing fee. We cannot re-route a package across state borders. For any change of address, please contact us as soon as possible, ideally within 1-2 days from placing the order or we cannot guarantee we'll be able to reroute or change your order's shipping address.


Canceling an Order

If you'd like to cancel an order after it's been shipped, we can do so upon payment of a small cancellation fee – the amount depends on the size of the order. Carriers charge us a lot of money to recall a package en-route.


Heat/Frost damage

We are not responsible for heat- or frost-related issues. We offer ice-packs upon request. Please let us know if you think that there could be heat-related issues. If we don't hear anything from you regarding weather issues before an order is shipped, or if you don't request a hold due to the weather, we are not responsible for heat/frost damage.


Placed an order. What next?

1. You will receive an order confirmation email with your order summary.*

2. As soon as your order ships from the warehouse, usually within 2-3 business days, this applies to all shipping rates, you will receive a shipping confirmation email with your tracking information. 2DAY shipping refers to shipping time; we still need 2-3 business days to prepare an order. We need to pick and pack, QA, add printed collateral, and palletize the orders.

3. Please track your package using the tracking service.

4. The carrier will attempt delivery a maximum of 3 times. After 3 delivery attempts, your package will be sent back to our warehouse.**

*Please ensure your email address is correct; otherwise, you will not receive the order and shipping confirmation emails.

**If delivery is attempted 3 times without success, or if you fail to retrieve your package from the carrier depot by the stated deadline, the shipping fee will not be refunded to the customer.

Returns Policy

If you are not satisfied with your purchase, please contact us at (424) 414-2040 or via e-mail at hello@primalwine.com between 9 am and 5 pm Pacific Standard Time, Monday through Sunday, we would like to understand and try to solve your concerns. We can offer refunds only as store credit.

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Gaspard Pinot Noir 2024
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Producer profile

Gaspard

Gaspard is a house label created by Jenny & François Selections. Jenny Lefcourt founded the company in 2000 with her then-husband François Ecot. The business began as a side project while Lefcourt pursued her PhD at Harvard. She was studying French film and literature but kept returning to Paris wine bars. Natural wine captured her attention. Academia gave way to importing.

Lefcourt discovered natural wine by accident. A shop owner in Paris poured her a cloudy Chenin Blanc from the Loire Valley. The experience changed her direction. She began carrying sample bottles in her suitcase from France to New York. Those early imports landed at influential Manhattan restaurants including Veritas and Gramercy Tavern. The company grew from there.

Jenny & François now operates from offices in Tribeca. The company distributes to all 50 states. Annual case sales grow around 30 percent. Lefcourt employs 16 people. The portfolio includes producers from France, Austria, Italy, Spain, and beyond. Every bottle carries the Jenny & François grape cluster logo.

Gaspard wines come from trusted growers in the central Loire Valley. The grapes are sourced from sustainable or organic vineyards on clay-limestone soils. A local winemaker produces the wines to Jenny & François specifications. Fermentation relies on indigenous yeasts. The wines age in concrete, stainless steel, or neutral oak. All bottles are filtered but not fined. Sulfite levels stay low.

Swedish artist Madlen Herrstrom designed the Gaspard labels. She also created the name. The range includes Gamay, Pinot Noir, Cabernet Franc, Sauvignon Blanc, Chenin Blanc, and Pineau d'Aunis. These wines deliver quality and affordability. They reflect Lefcourt's two decades of expertise in natural wine.

Wine region

Loire Valley, France

Saint-Pourçain sits in the Auvergne region of central France, technically part of the Loire Valley yet geographically closer to Burgundy and the Rhône. This small appellation covers 19 communes around Saint-Pourçain-sur-Sioule, encompassing roughly 600 hectares of vineyards at the confluence of the Allier and Sioule rivers. The region achieved AOC status in 2009 after decades as a VDQS classification dating to 1951.

The terroir here reflects the volcanic heritage of the Massif Central. Soils range from chalky clay slopes along the Sioule to sandy gravel alluvial terraces above the Allier, with granite formations in western vineyards. This geological diversity, combined with continental climate influences, creates conditions particularly favorable for Pinot Noir—locally called "Auvergnat," suggesting the variety's deep roots in this area.

Saint-Pourçain's winemaking history stretches back to Roman times, with Benedictine monks developing viticulture during the Middle Ages. The wines appeared in France's first wine competition in the 14th century and enjoyed privileged status at the Bourbon royal court. Though the region fell into obscurity during the 20th century, recent decades have seen independent vignerons revitalizing quality production.

Red wines from Saint-Pourçain typically blend Gamay and Pinot Noir, though single-varietal expressions of each are permitted. The cool nights and extended growing season yield light, fruity reds with bright acidity—more reminiscent of Burgundy than typical Loire styles. White wines feature Chardonnay alongside Tressallier (Sacy), an indigenous variety prized for its vivacity and aromatic, slightly spicy profile.

In 2019, producers from Saint-Pourçain joined neighboring appellations to form Loire Volcanique, an association highlighting wines from this volcanic terroir often overlooked by the broader Loire narrative.

Explore Loire Valley natural wines and French natural wines.

Frequently asked question

We will process and ship your order in 2-3 business days, you will receive a shipping confirmation email with tracking as soon as the Carrier scans the shipping label.

Ground shipping time depends on location, here's a breakdown:

West Coast: 1-2 business days
Midwest: 3-4 business days
East Coast: 5 business days

Process time is not shipping time. Shipping time starts from the days successive to the day of shipping, after the order has been processed.

See here our shipping policy.

Signature on delivery is mandatory for wine deliveries. Please make sure someone is at the shipping address to sign for the package.

If applicable, please consider delivering the package to a business address to ensure someone is available to sign for the package.

We also have the option of delivering the package to a Carrier's store for pickup. Please reach out to us to coordinate.

Carrier will try to delivery a package up to three times before returning the package to us.

See here our shipping policy.

If you miss a delivery and a package gets returned to us we have two options:

1) Reship the package right away: due to the very high cost of shipping and returns, we must charge a re-shipping fee to be determined based on package size and shipping destination.

2) Consolidate the returned package with your next order: this option is free of charge and it's the most popular option.

See here our shipping policy.

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