Natural Wine Producers: Working With Nature

Portraits and interviews with the world's finest natural wine producers — farmers and winemakers who work in harmony with terroir, minimal intervention, and a deep respect for the land.

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Alessandro Filippi, natural wine producer of Nous, in the volcanic vineyards of Castelcerino di Soave in Italy's Veneto region
Garganega 3 min read
Nous
Nous is an Italian farming collective founded in 2015 by Sara and Alessandro Filippi on volcanic Soave soils, uniting small growers across Veneto and Sicily under a regenerative Vini di Luce philosophy that goes beyond organic to revitalize soil life and biodiversity.
Brothers Gaetano and Pio Francesco Tamellini crouching among Garganega vines in their Costeggiola vineyard
Italy 2 min read
Tamellini
Brothers Gaetano and Pio Francesco Tamellini make some of Italy's most compelling Soave from 100% Garganega on their family estate in Costeggiola -- proof that a single grape, farmed with care, can say everything.