Natural Wine Producers: Working With Nature

Portraits and interviews with the world's finest natural wine producers — farmers and winemakers who work in harmony with terroir, minimal intervention, and a deep respect for the land.

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Azimut — natural wine producer
Cava 2 min read
Azimut
Azimut is the affordable, organic-grape line from the Suriol family's 400-year-old Penedès estate, best known for a lees-aged Brut Nature Cava with no dosage.
Oriol Rossell - natural wine producer profile | Primal Wine illustration
Catalonia 3 min read
Oriol Rossell
The Rossell family has farmed Cal Cassanyes in the Penedes since 1497, now tending 85 organic hectares of Xarel-lo, Macabeu, and Parellada in the heart of Alt and Baix Penedes to produce hand-riddled, biodynamic cava.