Where to Buy Natural Wine in Cincinnati

Where to Buy Natural Wine in Cincinnati, a Primal Wine guide

A drinker's guide to natural wine in Cincinnati: the dedicated natural shop, the urban wineries, and the somm-run tasting rooms from Over-the-Rhine to Walnut Hills.

Cincinnati's natural wine scene has real roots, from Over-the-Rhine to Walnut Hills, and the city even throws its own natural wine fest. You'll find a dedicated natural shop with some of the rarest bottles in town, urban wineries, and somm-run tasting rooms. Expect [[glou glou]] reds, skin-contact [[orange wine]], and [[pét-nat]].

Here's where to drink it and where to buy it across the city.

Natural wine bars and tasting rooms

Where to drink a glass and let someone else pick.

HART & CRU
1206 Broadway St · Pendleton OTR

A somm-run bottle shop and tasting room with hand-picked artisanal and natural wine, plus classes and events.

Order: a somm pick in the tasting room.

Revel OTR Urban Winery
Over-the-Rhine

An urban winery making small-batch wine in the middle of the city, a fun place to taste local.

Order: a flight of the house pours.

Bottle shops

Where to carry something home, and get a real recommendation doing it.

Iris Read
Walnut Hills

A shop all about natural wine, stocking some of the rarest natural bottles in the city, from a co-founder of Cincinnati's natural wine movement.

Ask for: a rare natural to open at home.

The Rhined
Over-the-Rhine

A beloved cheese shop with a natural-leaning wine selection, perfect for a pairing.

Ask for: a natural bottle and a cheese to match.

A Bottle or Two
Cincinnati

A neighborhood wine shop with a curated, natural-friendly selection.

Ask for: a curated natural under $30.

Not only natural wine

Primal started with low-intervention bottles, but the shop runs deeper than that. Alongside the glou glou and pét-nat, we carry classic, appellation-driven wine from the regions that wrote the rules, made by small growers who happen to farm with care.

And for the cellar, there is a serious high-end bench: red Burgundy, Alsace Riesling, Barolo and Barbaresco, Brunello di Montalcino, grower Champagne, and other benchmark bottles worth laying down. Whether you want something easy for a Tuesday or a wine to keep for a decade, it is the same shop.

Explore Primal Wine

Natural and classic wine from small growers, curated by us.

Common questions

The stuff people actually ask before their first bottle.

What actually counts as natural wine?

Natural wine is farmed organically or biodynamically and made with minimal intervention: native-yeast fermentation, nothing added or stripped out, and little to no added sulfites. It's a spectrum, not a certification. Our natural wine glossary breaks down the terms, from glou glou to pét-nat to amphora.

Where is the best natural wine shop in Cincinnati?

Iris Read in Walnut Hills is the city's dedicated natural wine shop, stocking some of the rarest natural bottles in town, with HART & CRU's somm-run bottle shop close behind.

What's the difference between natural and classic wine?

Classic wine leans on established regional tradition and technique; natural wine strips winemaking back to organically or biodynamically farmed fruit and minimal cellar intervention. Plenty of great bottles sit in both camps. Primal carries classic and high-end wine alongside the low-intervention range.

Does Cincinnati have a natural wine scene?

Yes, a real one. Cincinnati has a dedicated natural shop in Iris Read, urban wineries, somm-run tasting rooms, and even its own NATI natural wine festival.

Natural Winemakers

Maria and Sepp Muster, natural wine producers from Leutschach in Southern Styria, Austria, standing with the next generation of the family
Maria and Sepp Muster farm ten hectares of Demeter-certified biodynamic vineyards above Leutschach in Southern Styria, crafting textural, mineral whites from the region's distinctive Opok marl soil.
Possa, natural wine producer in Cinque Terre, Liguria, Italy
Heydi Bonanini practices heroic viticulture on terraced cliffs above Riomaggiore, producing Cinque Terre whites and the legendary Sciacchetra from rescued indigenous varieties.
Weingut Niklas, natural wine producer, in his vineyard in Alto Adige, Italy
Weingut Niklas is a family-run Alto Adige estate in Kaltern where Dieter Solva farms 7 hectares of calcareous mountain soils to produce precise, aromatic whites and structured Lagrein reds that have carried the family name for over 50 years.

What is what?

Is natural wine the same as organic? What is biodynamic, then? Vegan? Sure. Let's explore some of these concepts together.

What are you drinking tonight?

Explore the cellar, or let us choose for you with a curated natural wine club shipment.