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Swick Wines

Piquette 1.0 2020

Price: $24.95
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Tasting notes

This is a zero-waste wine that punches above its category: the three-variety pomace gives it more aromatic complexity than a single-grape piquette, with citrus peel and stone fruit notes lifted by the natural fizz. At 8.7% ABV and only 80 cases made, it is exactly the kind of low-intervention, sessionable bottle that belongs in a refrigerator at all times.

BodyFruitTanninAcidity
Lemon PeelWhite PeachGooseberryMelon
  • Style: Lightly sparkling piquette; 8.7% ABV; pale with fine bubbles; tart and fruit-forward
  • Grapes & Terroir: 50% Verdelho, 25% Sauvignon Blanc, 25% Semillon; organically farmed; sandy loam soils; Columbia Valley, WA; ~1,600 ft elevation
  • Winemaking: Second pressing of City Pop pomace; rehydrated with water; bottled at ~0 Brix; fermentation finishes in bottle; no conventional additives; no added sulfur; 80 cases produced
  • Serving: Serve ice cold (38-42F); drink fresh; not for aging
  • Pairing: Oysters, ceviche, sushi, cured meats, fresh chevre, light salads
  • Similar To: For fans of pét-nat and session-style natural wine who want something lower in alcohol with natural fizz

Piquette 1.0 is made from the pomace left behind after pressing the grapes for Swick's City Pop skin-contact white. The leftover skins of Verdelho (50%), Sauvignon Blanc (25%), and Semillon (25%), grown on sandy loam soils in Washington's Columbia Valley at around 1,600 feet elevation, were rehydrated with water to draw out residual sugars. That rehydrated pomace was pressed a second time and bottled at approximately zero Brix, with fermentation completing in the bottle in the same way a pétillant naturel is made. ABV lands at 8.7%, and total production was 80 cases.

Each of the three varieties was fermented separately with 14 days of skin maceration before being used for City Pop, meaning the pomace going into Piquette 1.0 had already given considerable color and phenolic extraction. What remains in the glass is pale, lightly fizzy, and driven by bright acidity and residual aromatic character from the Verdelho, Sauvignon Blanc, and Semillon skins.

Swick sources from organically and biodynamically farmed vineyards exclusively, and no conventional additives are used. This wine contains no added sulfur. Drink it cold and soon — piquette is not built for aging.

Serve well chilled alongside briny oysters, lightly dressed ceviche, or a spread of cured meats and fresh chevre. The high acidity and soft fizz cut through fatty and salty foods without overwhelming them. It also works as a low-alcohol aperitif on its own before dinner.

Wine details

Dry/Sweet:, Dry
Wine Type:, Sparkling Wine
Wine Style:, Sparkling
Grapes:, Verdelho, Sauvignon Blanc, Semillon
Farming:, Organic
Vintage:, 2020
Alcohol:, 8.7%
Country:, USA
Region:, Columbia Valley
Appellation:, Columbia Valley AVA
Bottle Size:, 750ml
Sugar Level:, Zero Added Sugar

We will process and ship your order in 2-3 business days, you will receive a shipping confirmation email with tracking as soon as the Carrier scans the shipping label.

Ground shipping time depends on location, here's a breakdown:

West Coast: 1-2 business days
Midwest: 3-4 business days
East Coast: 5 business days

Process time is not shipping time. Shipping time starts from the days successive to the day of shipping, after the order has been processed.

See here our shipping policy.


Important Compliance Requirements

FedEx and other carriers we might occasionally use can only deliver wine to customers who are 21 years or older. Someone must be at the address to receive the package, carriers don't just drop a package and leave. They must ensure the person receiving the wine is 21 or older.


Re-shipping a Package

If a package is returned to us after three failed delivery attempts, we can only re-ship the wine upon payment of a re-shipping fee, to be determined based on the shipping address and number of bottles. Shipping wine is extremely expensive. We are sorry about this, but we have no other choice. Please make sure there's always someone at the address you enter as your shipping address.

If you'd like to receive a refund for a package that was returned to us after FedEx made three delivery attempts, we can do that but we must keep a $20 refund fee; FedEx charges us a lot of money for returns, unfortunately, I can't stress this enough.


Re-routing a Package

If you'd like to reroute a package after it's been shipped, we can do so for a $20 re-routing fee. We cannot re-route a package across state borders. For any change of address, please contact us as soon as possible, ideally within 1-2 days from placing the order or we cannot guarantee we'll be able to reroute or change your order's shipping address.


Canceling an Order

If you'd like to cancel an order after it's been shipped, we can do so upon payment of a small cancellation fee – the amount depends on the size of the order. Carriers charge us a lot of money to recall a package en-route.


Heat/Frost damage

We are not responsible for heat- or frost-related issues. We offer ice-packs upon request. Please let us know if you think that there could be heat-related issues. If we don't hear anything from you regarding weather issues before an order is shipped, or if you don't request a hold due to the weather, we are not responsible for heat/frost damage.


Placed an order. What next?

1. You will receive an order confirmation email with your order summary.*

2. As soon as your order ships from the warehouse, usually within 2-3 business days, this applies to all shipping rates, you will receive a shipping confirmation email with your tracking information. 2DAY shipping refers to shipping time; we still need 2-3 business days to prepare an order. We need to pick and pack, QA, add printed collateral, and palletize the orders.

3. Please track your package using the tracking service.

4. The carrier will attempt delivery a maximum of 3 times. After 3 delivery attempts, your package will be sent back to our warehouse.**

*Please ensure your email address is correct; otherwise, you will not receive the order and shipping confirmation emails.

**If delivery is attempted 3 times without success, or if you fail to retrieve your package from the carrier depot by the stated deadline, the shipping fee will not be refunded to the customer.

Returns Policy

If you are not satisfied with your purchase, please contact us at (424) 414-2040 or via e-mail at hello@primalwine.com between 9 am and 5 pm Pacific Standard Time, Monday through Sunday, we would like to understand and try to solve your concerns. We can offer refunds only as store credit.

Producer profile

Swick Wines

Joe Swick is a 5th generation Oregonian, born and raised in Portland. He got his start in wine in 2001 working at a specialty food store in Portland, then worked his first harvest as a cellar assistant at Owen Roe Winery in 2003. Over the following decade, he completed more than 15 harvests across Portugal, Italy, New Zealand, Tasmania, California's Russian River Valley, and France, including time with Simon Busser in Cahors and Julien Labet in Jura. It was during his time in France that he first encountered natural wine. He returned to Oregon in 2013 to start Swick Wines.

Swick sources grapes exclusively from organically and biodynamically farmed vineyards in the colder regions of Oregon and Washington State, including the Willamette Valley, the Columbia Gorge, and the Columbia Valley around Yakima. He deliberately focuses on higher elevation sites where grapes ripen later, retain higher acidity, and yield lower natural sugar levels.

The winemaking approach at Swick is hands-off by design. Fermentations are spontaneous with native yeast only, with no temperature control. No conventional additives are used. Sulfur is added only in very small amounts on select wines when absolutely necessary for bottle stability, and many releases contain none at all. Swick works across a wide range of styles: skin-contact whites, pet-nats, light reds, and piquettes. The Piquette 1.0 is made from the second pressing of pomace remaining after City Pop, Swick's Verdelho, Sauvignon Blanc, and Semillon skin-contact white. The rehydrated pomace is pressed again, bottled at near-zero Brix, and fermentation finishes in the bottle.

Wine region

Columbia Valley, USA

The Columbia Valley AVA sits in the rain shadow of the Cascade Mountains across eastern Washington and a small portion of northeastern Oregon. With annual rainfall as low as 6 to 12 inches, the region relies on irrigation drawn from the Columbia, Snake, and Yakima river systems. The growing season is long and dry, with diurnal temperature swings of 35 to 40 degrees Fahrenheit between day and night, which preserves acidity and aromatic complexity even as fruit ripens fully under 16 to 17 hours of summer daylight. The AVA sits at 45 to 47 degrees north latitude, roughly parallel to Burgundy and Bordeaux, but with a fundamentally continental rather than maritime climate.

Columbia Valley is Washington's largest and most encompassing wine appellation, containing approximately 99% of the state's vinifera acreage across more than 11 million acres. Its soils are a direct legacy of the Missoula Floods, a series of cataclysmic glacial events that deposited layers of loess, gravel, sand, and silt over a basalt bedrock. Eighteen sub-AVAs fall within its boundaries, including Yakima Valley, Red Mountain, Horse Heaven Hills, Walla Walla Valley, and Ancient Lakes of Columbia Valley. The grapes for Swick's Piquette 1.0 are grown on sandy loam soils at around 1,600 feet elevation within the Columbia Valley, a site that favors freshness and natural acidity in white varieties.

Frequently asked question

We will process and ship your order in 2-3 business days, you will receive a shipping confirmation email with tracking as soon as the Carrier scans the shipping label.

Ground shipping time depends on location, here's a breakdown:

West Coast: 1-2 business days
Midwest: 3-4 business days
East Coast: 5 business days

Process time is not shipping time. Shipping time starts from the days successive to the day of shipping, after the order has been processed.

See here our shipping policy.

Signature on delivery is mandatory for wine deliveries. Please make sure someone is at the shipping address to sign for the package.

If applicable, please consider delivering the package to a business address to ensure someone is available to sign for the package.

We also have the option of delivering the package to a Carrier's store for pickup. Please reach out to us to coordinate.

Carrier will try to delivery a package up to three times before returning the package to us.

See here our shipping policy.

If you miss a delivery and a package gets returned to us we have two options:

1) Reship the package right away: due to the very high cost of shipping and returns, we must charge a re-shipping fee to be determined based on package size and shipping destination.

2) Consolidate the returned package with your next order: this option is free of charge and it's the most popular option.

See here our shipping policy.

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