Domaine Calvez Bobinet Piak! Rouge 2025

Price: $29.00
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Tasting notes

This is a light, fruity red made from Grolleau, a grape indigenous to the Loire. It is young with lively acidity and shows a spicy, savory, peppery character with earthy notes and hardly any tannins.

  • Organic
  • Unfiltered
  • No Added SO2
BodyFruitTanninAcidity
CherryWhite PepperCranberryEarth
Dry/Sweet:Dry
Wine Type:Red Wine
Wine Style:Light Body
Grapes:Grolleau
Farming:Organic
Vintage:2023
Alcohol:10.5%
Country:France
Region:Loire Valley
Appellation:Vin de France
Bottle Size:750ml
Sugar Level:Zero Added Sugar
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Important information

We will process and ship your order in 2-3 business days, you will receive a shipping confirmation email with tracking as soon as the Carrier scans the shipping label.

Ground shipping time depends on location, here's a breakdown:

West Coast: 1-2 business days
Midwest: 3-4 business days
East Coast: 5 business days

Process time is not shipping time. Shipping time starts from the days successive to the day of shipping, after the order has been processed.

See here our shipping policy.

Important Compliance Requirements

FedEx and other carriers we might occasionally use can only deliver wine to customers who are 21 years or older. Someone must be at the address to receive the package; carriers don't just drop a package and leave. They must ensure the person receiving the wine is 21 or older. Shipping to PO Boxes is not allowed.

Ship to a FedEx Store

If nobody can be at your address to sign for the package, you can have your order sent to a FedEx store instead. Enter your preferred FedEx store as the shipping address at checkout and we'll ship your order there. Once it arrives, you have 5 business days to pick it up, and you'll need to show your ID.

Re-shipping a Package

If a package is returned to us after three failed delivery attempts, we can only re-ship the wine upon payment of a re-shipping fee, to be determined based on the shipping address and number of bottles. Shipping wine is extremely expensive. We are sorry about this, but we have no other choice. Please make sure there's always someone at the address you enter as your shipping address.

If you'd like to receive a refund for a package that was returned to us after FedEx made three delivery attempts, we can do that but we must keep a $20 refund fee; FedEx charges us a lot of money for returns, unfortunately, I can't stress this enough.

Re-routing a Package

If you'd like to reroute a package after it's been shipped, we can do so for a $20 re-routing fee. We cannot re-route a package across state borders. For any change of address, please contact us as soon as possible, ideally within 1-2 days from placing the order or we cannot guarantee we'll be able to reroute or change your order's shipping address.

Canceling an Order

If you'd like to cancel an order after it's been shipped, we can do so upon payment of a small cancellation fee – the amount depends on the size of the order. Carriers charge us a lot of money to recall a package en-route.

Heat/Frost damage

We are not responsible for heat- or frost-related issues. We offer ice packs upon request, at a cost, but even so, we can't be held liable if it's 104 where you are and corks pop. Please let us know if you think that there could be heat-related issues. If we don't hear anything from you regarding weather issues before an order is shipped, or if you don't request a hold due to the weather, we are not responsible for heat/frost damage.

Placed an order. What next?

1. You will receive an order confirmation email with your order summary.*

2. As soon as your order ships from the warehouse, usually within 2-3 business days, this applies to all shipping rates, you will receive a shipping confirmation email with your tracking information. 2DAY shipping refers to shipping time; we still need 2-3 business days to prepare an order. We need to pick and pack, QA, add printed collateral, and palletize the orders.

3. Please track your package using the tracking service.

4. The carrier will attempt delivery a maximum of 3 times. After 3 delivery attempts, your package will be sent back to our warehouse.**

*Please ensure your email address is correct; otherwise, you will not receive the order and shipping confirmation emails.

**If delivery is attempted 3 times without success, or if you fail to retrieve your package from the carrier depot by the stated deadline, the shipping fee will not be refunded to the customer.

Returns Policy

If you are not satisfied with your purchase, please contact us at (424) 414-2040 or via e-mail at hello@primalwine.com between 9 am and 5 pm Pacific Standard Time, Monday through Sunday, we would like to understand and try to solve your concerns. We can offer refunds only as store credit.

Producer profile

Domaine Calvez Bobinet

Domaine Bobinet, later renamed Calvez Bobinet, was formed in 2002 when Sebastien Bobinet took over 1.8 hectares of vineyard and the cellar from his maternal grandparents, who had retired some fifteen years earlier. He is the seventh generation of a family of winegrowers in Dampierre-sur-Loire, part of Saumur. His partner Emeline Calvez was a professional dancer before an injury turned her toward wine; she trained as a sommelier at the University of Suze-la-Rousse and worked at the Paris natural-wine bar La Quincave. She joined the estate around 2011. The estate now farms in the range of several hectares in Saumur.

Farming is organic, adopted from the outset under the influence of Anjou vigneron Olivier Cousin, and phytosanitary chemicals are banned. Sebastien began with 1.5 hectares of Cabernet Franc and 0.3 hectares of Chenin Blanc, then leased 2 hectares of Cabernet Franc in 2010. Plantings center on Cabernet Franc and Chenin Blanc, with smaller amounts of Pineau d'Aunis, Gamay, and Cot. Vines sit on the Saumur hillside and toward Dampierre and Souzay, on tuffeau limestone worked with soil vitality and plant balance in mind. Harvest is done by hand. The couple use Bordeaux mixture, herbal teas, and plant preparations rather than heavy machinery.

In the cellar, Emeline handles the winemaking while Sebastien tends the vineyards. Grapes are handpicked and vinified naturally, with the estate favoring low-intervention methods and native, spontaneous fermentation. Sebastien learned carbonic maceration through Bernard Pontonnier, whom he met in 2007, and the technique is used across several cuvées. Wines are vinified and aged in the historic cellar carved into the tuffeau of the Saumur coteaux, which stays naturally cool, humid, and stable. Aging vessels include barrels for the structured cuvées and tanks for the lighter ones. Many of the wines are bottled without fining or filtration and with minimal sulfur.

Wine region

Loire Valley, France

Saumur lies in the Anjou-Saumur zone of the Loire Valley, in the Maine-et-Loire department, at the confluence of the Loire and Thouet rivers, roughly 50 kilometres south-east of Angers. The defining substrate is tuffeau, a soft, porous, yellow-white limestone formed in the Turonian period, approximately 94 to 90 million years ago, from marine sediments. Tuffeau behaves like a sponge, absorbing water in wet periods and releasing it to the roots during dry spells, which moderates vine stress. The climate marks the transition from Atlantic to continental, with a maritime influence that keeps acidity fresh while allowing ripeness. The Loire river moderates temperatures across the vineyards. The finest sites lie on gentle slopes with south and south-west exposure toward the water.

The Saumur AOC was created in 1936 and covers a range of colors and styles, including red, white, rosé, and sparkling wines. Saumur Rouge requires a minimum of 70% Cabernet Franc, with Cabernet Sauvignon and, more rarely, Pineau d'Aunis as accessory grapes. Within the wider Saumur zone sits Saumur-Champigny, an AOC created in 1957 for red wine only, spread across eight communes in Maine-et-Loire and requiring at least 85% Cabernet Franc, with Cabernet Sauvignon and Pineau d'Aunis capped at 15% together. Other Saumur appellations include white Saumur, sparkling Saumur, the sweet Coteaux de Saumur, and the red Saumur-Puy-Notre-Dame. Typical reds are light to structured, with red and black fruit and mineral tension from tuffeau. This estate farms in Saumur and labels this Grolleau cuvée as Vin de France.

Frequently asked question

We will process and ship your order in 2-3 business days, you will receive a shipping confirmation email with tracking as soon as the Carrier scans the shipping label.

Ground shipping time depends on location, here's a breakdown:

West Coast: 1-2 business days
Midwest: 3-4 business days
East Coast: 5 business days

Process time is not shipping time. Shipping time starts from the days successive to the day of shipping, after the order has been processed.

See here our shipping policy.

Signature on delivery is mandatory for wine deliveries. Please make sure someone is at the shipping address to sign for the package.

If applicable, please consider delivering the package to a business address to ensure someone is available to sign for the package.

We also have the option of delivering the package to a Carrier's store for pickup. Please reach out to us to coordinate.

Carrier will try to delivery a package up to three times before returning the package to us.

See here our shipping policy.

If you miss a delivery and a package gets returned to us we have two options:

1) Reship the package right away: due to the very high cost of shipping and returns, we must charge a re-shipping fee to be determined based on package size and shipping destination.

2) Consolidate the returned package with your next order: this option is free of charge and it's the most popular option.

See here our shipping policy.

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