Asian cuisine is a diverse blend of culinary traditions, featuring a wide variety of flavors, ingredients, and cooking techniques. From the bold spices of Indian curries to the delicate balance of Japanese sushi, it emphasizes fresh ingredients, including rice, noodles, vegetables, and proteins, often seasoned with sauces like soy, fish sauce, or curry.
CALIFORNIA PROPOSITION 65 WARNING: Drinking Distilled Spirits, Beer, Coolers, Wine and Other Alcoholic Beverages May Increase Cancer Risk, and, During Pregnancy, Can Cause Birth Defects.
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