Villa Dora

Villa Dora Vesuvio Piedirosso 2021

$27.00
$27.00
Description

Villa Dora's Vesuvio Piedirosso is produced from ungrafted Piedirosso vines on the southern slopes of Mount Vesuvius. These vineyards thrive in volcanic soils rich in minerals, which impart unique flavors to the wine. The winemaking process is organic, focusing on minimal intervention, allowing the terroir to shine through​.

Why we like it

Vibrant red fruit flavors like cherry and raspberry, complemented by earthy notes and a touch of volcanic minerality. The tannins are soft, and the wine has a refreshing finish​.

Dry/Sweet:, Dry
Wine Type:, Red
Wine Style:, Medium Body
Grapes:, Piedirosso
Farming:, Organic
Vintage:, 2021
Alcohol:, 12.5%
Country:, Italy
Region:, Campania
Appellation:, NA
Bottle Size:, 750ml
Sugar level:, Low Sugar, Zero Added Sugar

Food Pairing Ideas:

Pasta dishes, lamb, or grilled meats. Its acidity and minerality make it an excellent match for Mediterranean fare, including roasted vegetables and aged cheeses​.

 

Producer profile

Villa Dora

Villa Dora Winery is located on the southern slopes of Mount Vesuvius in the heart of the Vesuvius National Park, Campania, Italy. Founded in 1997 by Vincenzo Ambrosio, the winery focuses on rejuvenating volcanic vineyards with minimal intervention and commitment to organic farming. Villa Dora specializes in producing wines from indigenous Campanian varietals, including Piedirosso, Falanghina, Aglianico, and Caprettone, which thrive in the region's volcanic soils. This unique terroir, rich in minerals due to volcanic activity, imparts distinct flavors to the wines, offering earthy and smoky characteristics​.

The winery is particularly notable for its Lacrima Christi del Vesuvio DOC wines, produced from ungrafted vines, benefiting from volcanic soil that protects them from Phylloxera. Villa Dora's wines are often characterized by vibrant minerality, structured acidity, and expressive fruit​. Today, Vincenzo's nephew, Vincenzo Orabona, helps continue the family tradition of crafting natural, terroir-driven wines​. Villa Dora's reputation stems from its ability to harness the energy of Mount Vesuvius, creating wines that truly reflect the volcanic landscape. Piedirosso is one of their standout varietals​.

Wine region

Campania, Italy

Campania, located in southern Italy, has a rich vinicultural history rooted in ancient civilizations. The region's association with viticulture can be traced back to the ancient Greeks, who introduced the practice to the area. Their impact is evident in the nomenclature of some contemporary wines and grape varieties. Subsequent Roman periods not only upheld these viniculture traditions but enhanced them, with Campania's Falernian wine gaining particular renown in the ancient world.

The terroir of Campania provides both opportunities and challenges for viticulturists. The region's volcanic soils, especially those proximate to Vesuvius, are mineral-rich, contributing distinctive qualities to the wines. While the Mediterranean climate ensures grape ripening and maintains necessary acidity, the rugged terrain often necessitates vineyards to be situated on steep inclines, limiting mechanization. Consequently, Campania's winemaking has maintained an organic and natural wine-making approach, preserving its artisanal character.

Campania boasts a range of signature varietals.

Aglianico: Predominantly expressed in the Taurasi DOCG, this red grape is celebrated for its tannic structure and notes of dark fruit, tobacco, and spice.

Fiano: This white grape, which flourishes in Campania's volcanic terrains, is renowned in its Fiano di Avellino DOCG variant. Its profile includes hazelnut, spice, and pear aromas.

Greco: Mainly identified in the Greco di Tufo DOCG, this white grape has a pronounced mineral profile with hints of peaches and almonds, often accompanied by a zesty finish.

Falanghina: An age-old grape with contemporary relevance, Falanghina wines are fragrant, with dominant citrus and floral notes. They pair well with Campania's seafood offerings.

Following World War II, Campania experienced a decline in wine production. However, the late 20th century marked a renaissance, propelled by innovative winemakers tapping into the potential of indigenous grapes. This resurgence has facilitated Campania's wines in garnering international recognition, appealing to both experts and beginners. The future remains promising for Campania, with a new era of winemakers merging modern techniques with time-honored practices, ensuring the wines reflect both tradition and progression.

Frequently asked question

We will process and ship your order in 2-3 business days, you will receive a shipping confirmation email with tracking as soon as the Carrier scans the shipping label.

Ground shipping time depends on location, here's a breakdown:

West Coast: 1-2 business days
Midwest: 3-4 business days
East Coast: 5 business days

Process time is not shipping time. Shipping time starts from the days successive to the day of shipping, after the order has been processed.

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Signature on delivery is mandatory for wine deliveries. Please make sure someone is at the shipping address to sign for the package.

If applicable, please consider delivering the package to a business address to ensure someone is available to sign for the package.

We also have the option of delivering the package to a Carrier's store for pickup. Please reach out to us to coordinate.

Carrier will try to delivery a package up to three times before returning the package to us.

See here our shipping policy.

If you miss a delivery and a package gets returned to us we have two options:

1) Reship the package right away: due to the very high cost of shipping and returns, we must charge a re-shipping fee to be determined based on package size and shipping destination.

2) Consolidate the returned package with your next order: this option is free of charge and it's the most popular option.

See here our shipping policy.

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