Bajola Orange 2021

Bajola d'Alice is a natural wine producer located on the island of Ischia, off the coast of Campania, Southern Italy. Ischia is a volcanic island in the Bay of Naples, with a peculiar climate. Bajola is run by Alice Iacono, who took over from her parents, and who is following in their footsteps producing incredible skin contact wines (orange wines) from a mix of mostly indigenous varietals. Natural wine in its purest form.

History of Campania's Wine Production
Campania, located in southern Italy, has a rich vinicultural history rooted in ancient civilizations. The region's association with viticulture can be traced back to the ancient Greeks, who introduced the practice to the area. Their impact is evident in the nomenclature of some contemporary wines and grape varieties. Subsequent Roman periods not only upheld these viniculture traditions but enhanced them, with Campania's Falernian wine gaining particular renown in the ancient world.

Campania's Terroir
The terroir of Campania provides both opportunities and challenges for viticulturists. The region's volcanic soils, especially those proximate to Vesuvius, are mineral-rich, contributing distinctive qualities to the wines. While the Mediterranean climate ensures grape ripening and maintains necessary acidity, the rugged terrain often necessitates vineyards to be situated on steep inclines, limiting mechanization. Consequently, Campania's winemaking has maintained an organic and natural wine-making approach, preserving its artisanal character.

Wines of Campania
Campania boasts a range of signature varietals:

• Aglianico: Predominantly expressed in the Taurasi DOCG, this red grape is celebrated for its tannic structure and notes of dark fruit, tobacco, and spice.
• Fiano: This white grape, which flourishes in Campania's volcanic terrains, is renowned in its Fiano di Avellino DOCG variant. Its profile includes hazelnut, spice, and pear aromas.
• Greco: Mainly identified in the Greco di Tufo DOCG, this white grape has a pronounced mineral profile with hints of peaches and almonds, often accompanied by a zesty finish.
• Falanghina: An age-old grape with contemporary relevance, Falanghina wines are fragrant, with dominant citrus and floral notes. They pair well with Campania's seafood offerings.