Vigna Flor Me l'ha Detto il Vento Orange 2022

Located in the Colli Euganei, Vigna Flor is a tiny artisanal estate dedicated to producing natural wines that reflect the volcanic landscape of the region. The estate practices organic farming and employs traditional winemaking techniques, resulting in wines that are both expressive and authentic.

Veneto is one of the most important wine regions in Italy. It is located in the northeastern corner of the peninsula. It borders Trentino-Alto Adige (north), Friuli-Venezia Giulia (northeast), Emilia-Romagna (south), and Lombardy (west). Veneto's most populous capital is Venice, followed by Verona, Padua, Vicenza, Treviso, and Rovigo. The east coast of Lake Garda, the biggest Italian lake, is part of Veneto, as is the tract of Alpine foothills called Venetian Prealps.

Veneto is the leading Italian region in wine production, even though wine-producing areas such as Piedmont, Tuscany, Lombardy, Puglia, and Sicily all have bigger territories. Some of its most famous wines are Amarone della Valpolicella, Valpolicella, Soave, and Prosecco. Other less-known but equally delicious wines are Recioto della Valpolicella, Recioto di Gambellara, Raboso del Piave, and Bardolino.

Veneto's main characteristic is perhaps the great variety of wine produced, obtained mostly from indigenous grape varietals – Corvina, Glera, and Garganega being the most common. This is due as much to its specific geography and climate as to rather peculiar winemaking techniques, such as the grape drying technique employed to make Amarone della Valpolicella, Veneto's most famous red wine.