Natural Wine Producers
Stefano Legnani wasn’t born into winemaking; he began his journey as a gourmet, natural wine lover, and avid drinker. Fast forward a few years, he has now more than deservedly become a cult name in the natural wine world –...
Giovanni Mesina likes to call himself “the shepherd who makes wine”. That’s because that’s what he is, aside from being a natural vigneron who is as unassuming and gentle as he is tremendously skilled and inspired. Giovanni’s family hails originally...
Marco Buratti, who might seem rather gruff and surly at first impact, is just quiet and slightly shy...initially at least. He then pleasantly explodes in a frenzy of joyous activity, imbued with the sacred fire of he, who wants to...
The late Stanko Radikon, a true icon of the renaissance of natural wines and orange wines, once said: “I sent my son Sasa to get a degree in winemaking so that he’d do exactly what not to do”. As hyperbolic...
Elisabetta Foradori – also known as “The Lady of Teroldego” in natural wine circles and well beyond – is one of the most historical and respected natural wineries in Italy, and one of the very few in Northern Italy’s mountainous...
Perhaps the phrase that best summarises Alessandro Dettori’s approach to winemaking and Tenute Dettori's wines is found on the back labels: “I don’t follow the market, I make the wines that I like to drink, wines of my terroir, wines...
Le Coste di Gradoli, which has long since become one of the darlings of natural wine lovers the world over and has attained something of a cult status, much deservedly, is located in Northern Lazio’s enchanting village of Gradoli, just...
Dario Princic has now for many years been a paradigmatic example and guiding light when it comes to masterful orange wines from Friuli-Venezia Giulia's Collio subregion, as well as being one of the most revered producers of this hallowed style...
COS winery, located on the extreme south-eastern tip of Sicily, not too far from African shores, was founded in 1980 by three lifelong friends: Gianbattista Cilia, Cirino Strano, and Giusto Occhipinti. The name of the winery is simply the acronym...
Born within the impenetrable compounds where obscure vinnaturist secret societies have their quasi-mystical rendezvous, the mantra “vinocinghialo” - which can be translated as “wild boar wine” - has slowly but surely trickled down into the general vinnaturist consciousness. Well, at...
Folicello holds a special place at Primal Wine. Folicello wines were amongst the first natural wines we bought for this project. Everybody loves Folicello wines and for very good reasons. In this piece, we'd like to show you what makes...
It is sadly quite rare to find true natural wineries, real ambassadors of tradition and terroir, in Veneto’s famed Valpolicella area. Although blessed with a vibrant land and an ancient history of viticulture, Valpolicella, world-famous for Amarone, has become a...