{"title":"Il Farneto","description":"\u003cp\u003eIl Farneto sits in the hills above Modena and Reggio Emilia, along the Secchia river in Emilia-Romagna, at around 300 metres on clay and chalk soils. Founded by Marco Bertoni in the mid-1990s and biodynamic since 2003, it pairs a vision of genuinely natural wine with a working commitment to sustainable, mixed agriculture rather than industrial Lambrusco.\u003c\/p\u003e\u003cp\u003eMarco Bertoni established Il Farneto in the mid-1990s with the goal of making genuinely natural wine while contributing to sustainable agriculture. He converted to biodynamic principles in 2003, a stance that still governs both vineyard and cellar, with all work carried out by hand and a deep respect for natural processes.\u003c\/p\u003e\u003cp\u003eMore on how they farm and work in the cellar in our \u003ca href=\"\/blogs\/natural-wine-producers-primal-wine\/il-farneto-biodynamic-lambrusco-in-the-hills-of-reggio-emilia\"\u003eIl Farneto producer profile\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"berzmein-marzemino-il-farneto-emilia-romagna-natural-wine","title":"Il Farneto Berzmein Marzemino 2021","description":"\u003cp\u003eIl Farneto Berzmein 2021 is a still red wine produced from 100% Marzemino grapes grown on the biodynamic estate of Azienda Agricola Il Farneto in Emilia-Romagna. The vineyards are planted on sandy-clay soils between the hills of Scandiano and Canossa, near Castellarano. Grapes undergo 7-10 days of skin fermentation in concrete tanks before aging for 12 months in old oak tonneaux, followed by additional time in concrete. Il Farneto Berzmein 2021 is bottled unfined and unfiltered, fermented with native yeasts and minimally intervened throughout, preserving the grape's distinctive varietal character.\u003c\/p\u003e","brand":"Il Farneto","offers":[{"title":"Default Title","offer_id":31253863268445,"sku":"ILFARNETO-BERZMEIN","price":28.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/berzmein-marzemino-il-farneto-emilia-romagna-natural-wine-deslop.png?v=1784582779"},{"product_id":"god-save-the-wine-pet-nat-natural-wine","title":"Il Farneto God Save the Wine 2022","description":"\u003cp\u003eIl Farneto God Save the Wine 2022 is a dry sparkling rosé made primarily from Lambrusco Grasparossa with Marzemino and Spergola grapes grown on biodynamic vineyards in Castellarano, between the hills of Scandiano and Canossa in western Emilia-Romagna. Produced by Azienda Agricola Il Farneto, the sandy clay and limestone soils sit at approximately 250 meters altitude. The grapes undergo extended skin maceration, giving the wine its deep amber-rosé color and additional texture. Fermented with native yeasts using the Metodo Ancestrale, Il Farneto God Save the Wine 2022 is bottled before fermentation is complete, unfined, unfiltered, and with minimal added sulfites. 12% ABV. Emilia IGT.\u003c\/p\u003e","brand":"Il Farneto","offers":[{"title":"Default Title","offer_id":40276422721735,"sku":"ILFARNETO-GODSAVE","price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/god-save-the-wine-pet-nat-natural-wine-deslop.png?v=1784583737"},{"product_id":"frisant-bianco-il-farneto-natural-wine","title":"Il Farneto Frisant Bianco Pet-Nat 2024","description":"\u003cp\u003eIl Farneto Frisant Bianco Pet-Nat 2024 is a naturally sparkling white wine made from 80% Spergola and 20% Sauvignon Blanc grown organically and biodynamically on Azienda Agricola Il Farneto's 8-hectare estate in Castellarano, Province of Reggio Emilia, Emilia-Romagna. The vineyards sit at approximately 820 feet elevation between the hills of Scandiano and Canossa on sandy clay soils with limestone. Using the ancestral method with spontaneous fermentation by native yeasts, Il Farneto bottles the wine unfined and unfiltered with minimal sulfite additions, preserving the natural effervescence that develops in bottle. 12% ABV. Emilia IGT.\u003c\/p\u003e","brand":"Il Farneto","offers":[{"title":"Default Title","offer_id":40901156602055,"sku":"ILFARNETO-FRISANTBIANCO","price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/frisant-bianco-il-farneto-natural-wine-deslop.png?v=1784583873"},{"product_id":"frisant-rosato-il-farneto-natural-wine","title":"Il Farneto Frisant Lambrusco Rosato 2022","description":"\u003cp\u003eIl Farneto Frisant Lambrusco Rosato 2022 is a naturally sparkling dry rosé made from Lambrusco Grasparossa grown organically and biodynamically on Azienda Agricola Il Farneto's estate in Castellarano, Province of Reggio Emilia, Emilia-Romagna. The vineyards sit at approximately 820 feet elevation on sandy-clay soils with limestone between the hills of Scandiano and Canossa. Four hours of skin maceration draws color and light structure before spontaneous fermentation with native yeasts. Il Farneto Frisant Lambrusco Rosato 2022 uses the ancestral method, with natural bottle re-fermentation creating the effervescence. Bottled unfined, unfiltered, and with minimal sulfites. 12% ABV.\u003c\/p\u003e","brand":"Il Farneto","offers":[{"title":"Default Title","offer_id":40901172527303,"sku":"ILFARNETO-FRISANTROSATO","price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/frisant-rosato-il-farneto-natural-wine-deslop.png?v=1784583881"},{"product_id":"frisant-rosso-il-farneto-natural-wine","title":"Il Farneto Frisant Lambrusco Rosso 2023","description":"\u003cp\u003el Farneto Frisant Lambrusco Rosso 2023 is a sparkling red wine crafted from 100% Lambrusco Grasparossa grown organically and biodynamically in Castellarano, Emilia-Romagna. Azienda Agricola Il Farneto farms 8 hectares between the hills of Scandiano and Canossa at 250 meters elevation, where sandy clay soils with limestone create ideal conditions for this indigenous variety. Winemaker Flavio Restani produces Il Farneto Frisant Lambrusco Rosso 2023 using Metodo Ancestrale—spontaneous fermentation with native yeasts followed by secondary fermentation in bottle. The wine is bottled unfined and unfiltered with no added sulfites at 11% ABV.\u003c\/p\u003e","brand":"Il Farneto","offers":[{"title":"Default Title","offer_id":40901204476103,"sku":"ILFARNETO-FRISANTROSSO","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/frisant-rosso-il-farneto-natural-wine-deslop.png?v=1784583889"},{"product_id":"giandon-orange-il-farneto-natural-wine","title":"Il Farneto Giandòn Orange 2023","description":"\u003cp\u003eIl Farneto Giandòn Orange 2023 is a skin-contact wine made from 100% Malvasia di Candia Aromatica grown biodynamically on clay and chalk soils at around 300 metres elevation in Castellarano, in the Colli di Scandiano e di Canossa hills of western Emilia-Romagna. Produced by Marco Bertoni at Azienda Agricola Il Farneto, the grapes are harvested by hand from 20-year-old vines and macerated on the skins for approximately three weeks, with around 10% whole-cluster inclusion. Fermentation is spontaneous with indigenous yeasts. Il Farneto Giandòn Orange 2023 is bottled unfined, unfiltered, with minimal added sulfites. 13% ABV. Emilia IGT.\u003c\/p\u003e","brand":"Il Farneto","offers":[{"title":"Default Title","offer_id":40901238751431,"sku":"ILFARNETO-GIANDONORANGE","price":27.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/giandon-orange-il-farneto-natural-wine-deslop.png?v=1784583898"},{"product_id":"giandon-red-blend-il-farneto-natural-wine","title":"Il Farneto Giandon Red Blend NV","description":"\u003cp\u003eIl Farneto Giandon Red Blend NV is a dry still red wine made from Marzemino, Malbo Gentile, and Lambrusco Grasparossa grown biodynamically on clay and chalk soils at around 300 metres elevation in Castellarano, between the hills of Scandiano and Canossa in western Emilia-Romagna. Produced by Marco Bertoni and winemaker Flavio Restani at Azienda Agricola Il Farneto, each variety is harvested by hand and vinified separately with indigenous yeasts, macerating on the skins for four to five days in concrete and stainless steel tanks, then blended in spring. Il Farneto Giandon Red Blend NV is bottled unfined, unfiltered, with minimal sulfites. 13% ABV. Emilia IGT.\u003c\/p\u003e","brand":"Il Farneto","offers":[{"title":"Default Title","offer_id":41129344794823,"sku":"FARNETO-GIANDONROSSO","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/giandon-red-blend-il-farneto-natural-wine-deslop.png?v=1784583986"},{"product_id":"giandon-rosato-il-farneto-natural-wine","title":"Il Farneto Giandon Rosato 2023","description":"\u003cp\u003eIl Farneto Giandon Rosato 2023 is a dry still rosé produced by Marco Bertoni and winemaker Flavio Restani at Azienda Agricola Il Farneto in Castellarano, between the hills of Scandiano and Canossa in western Emilia-Romagna. The blend of Malbo Gentile, Lambrusco, Marzemino, and Spergola is grown on sandy clay soils with limestone at around 250 metres elevation, farmed using certified biodynamic methods. The grapes are hand-harvested and undergo two to three days of skin maceration before fermentation with indigenous yeasts in stainless steel. Il Farneto Giandon Rosato 2023 is bottled unfiltered with minimal sulfites. Emilia IGT.\u003c\/p\u003e","brand":"Il Farneto","offers":[{"title":"Default Title","offer_id":42162744033496,"sku":"ILFARNETO-GIANDONROSATO","price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/giandon-rosato-il-farneto-natural-wine-deslop.png?v=1784584100"},{"product_id":"los-giandones-il-farneto-natural-wine","title":"Il Farneto Los Giandones","description":"\u003cp\u003eIl Farneto Giandon Orange 2023 is crafted from 100% Malvasia grapes grown in the hills of Emilia-Romagna, Italy. This biodynamic wine undergoes three weeks of skin contact during fermentation, giving it a rich, orange hue and textured mouthfeel. The vineyards are farmed organically and biodynamically, with spontaneous fermentation using native yeasts. The wine is bottled unfined and unfiltered, with minimal added sulfites to preserve its natural character\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eIl Farneto Giandon Rosato 2022 is a natural rosé wine produced in Emilia-Romagna, Italy. It is made from a blend of Malbo Gentile, Lambrusco, Marzemino, and Spergola grapes grown organically and biodynamically on clay and limestone soils. The winemaking process involves a short two-day maceration on the skins, which gives the wine its vibrant, red-tinged color. The wine is aged in stainless steel (inox) barrels, allowing it to retain freshness and crisp acidity. It is unfiltered and made with minimal sulfites\u003c\/p\u003e","brand":"Il Farneto","offers":[{"title":"Default Title","offer_id":42163294404824,"sku":"ilfarneto-losgiandones","price":75.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/il-farneto-los-giandones-trio-natural-wine-primal-wine.jpg?v=1739720433"},{"product_id":"trio-frizzante-il-farneto-natural-wine","title":"Il Farneto Frisant Trio Frizzante","description":"\u003cp\u003eThese are the three Frisant sparkling wines by Il Farneto, red, white, and rosé. Made from organic grapes according to the ancestral method.\u003c\/p\u003e","brand":"Il Farneto","offers":[{"title":"Default Title","offer_id":43486956519640,"sku":"FRISTRIO","price":76.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/il-farneto-frisant-trio-pet-nat-natural-wine-primal-wine.jpg?v=1718499691"},{"product_id":"new-player-in-town-trebbiano-ancestrale-natural","title":"Il Farneto New Player in Town Trebbiano Ancestrale NV","description":"\u003cp\u003eIl Farneto New Player in Town NV is a dry pétillant naturel made from 100% Trebbiano Modenese, grown on biodynamic vineyards at approximately 250 metres altitude in Castellarano, between the hills of Scandiano and Canossa in western Emilia-Romagna. Produced by Azienda Agricola Il Farneto, the sandy clay and limestone soils carry fossiliferous deposits that give the wines their distinct mineral character. Fermented with native yeasts and bottled before fermentation is complete in the traditional Metodo Ancestrale, Il Farneto New Player in Town NV is unfined, unfiltered, and carries minimal added sulfites. 11% ABV. Emilia IGT.\u003c\/p\u003e","brand":"Il Farneto","offers":[{"title":"Default Title","offer_id":43563347017944,"sku":"ILFARNETO-NEWPLAYERINTOWN","price":24.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/new-player-in-town-trebbiano-ancestrale-natural-deslop.png?v=1784584658"},{"product_id":"il-farneto-brut-nature","title":"Il Farneto Brut Nature NV","description":"\u003cp\u003eIl Farneto Brut Nature NV is a traditional method sparkling wine from Marco Bertoni's biodynamic estate in Castellarano, Emilia-Romagna. The cuvée blends 60% Spergola, an indigenous variety dating to the 15th century, with 40% Chardonnay. Grapes grow on clay and chalk soils at around 300 meters elevation in the hills between Scandiano and Canossa. After primary fermentation with native yeasts, the wine undergoes secondary fermentation in bottle and ages on the lees for extended complexity. Il Farneto Brut Nature NV is disgorged without dosage, resulting in a bone-dry sparkler with zero residual sugar.\u003c\/p\u003e","brand":"Il Farneto","offers":[{"title":"Default Title","offer_id":51318369681624,"sku":"ILFARNETO-BRUTNATURE","price":26.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/il-farneto-brut-nature-deslop.png?v=1784589872"}],"url":"https:\/\/primalwine.com\/collections\/il-farneto.oembed","provider":"Primal Wine","version":"1.0","type":"link"}