{"title":"Eduardo Torres Acosta","description":"\u003cp\u003eEduardo Torres Acosta is an outsider who became an insider on one of Europe's most dramatic wine mountains. Born in the Canary Islands, he learned the vine on his father's small plot in Tenerife before chasing volcanic terroir to Sicily.\u003c\/p\u003e\u003cp\u003eIn 2012 Torres moved to Sicily, interning with Arianna Occhipinti and then working as enologist at Passopisciaro, one of the pioneers of Etna's modern revival. Despite his outsider status he managed to rent fine old parcels from locals and start his own label. Through the 2017 vintage the grapes were trucked to Occhipinti's cellar in Vittoria, so the wines carried the IGT Terre Siciliane designation. In 2018 he converted a small Etna garage into his own winery and chose to keep the IGT label.\u003c\/p\u003e\u003cp\u003eMore on how they farm and work in the cellar in our \u003ca href=\"\/blogs\/natural-wine-producers-primal-wine\/eduardo-torres-acosta\"\u003eEduardo Torres Acosta producer profile\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"versante-nord-nerello-mascalese-eduardo-torres-acosta","title":"Eduardo Torres Acosta Versante Nord Nerello Mascalese 2020","description":"\u003cp\u003eEduardo Torres Acosta Versante Nord Nerello Mascalese is a red natural wine made from 100% Nerello Mascalese grapes farmed organically on Mount Etna, Sicily. The vineyards are planted on volcanic and ash soils. Low-intervention in the cellar for a spectacularly deep and structured Nerello Mascalese.\u003c\/p\u003e","brand":"Eduardo Torres Acosta","offers":[{"title":"Default Title","offer_id":42530012594392,"sku":"ACOSNORD19C","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/products\/eudardo-torres-acosta-versante-nord-natural-wine-primal-wine.jpg?v=1780184755"},{"product_id":"eduardo-torres-acosta-versante-nord-nerello-mascalese","title":"Eduardo Torres Acosta Versante Nord Nerello Mascalese 2022","description":"\u003cp\u003eCanary Islands native Eduardo Torres Acosta trained alongside Arianna Occhipinti and at Passopisciaro before establishing his own project on Mount Etna in 2014. Eduardo Torres Acosta Versante Nord 2022 blends predominantly Nerello Mascalese with Nerello Cappuccio, Alicante, and Grenache from alberello-trained vines up to 80 years old across multiple northern-slope contrade at 550-750 meters elevation. Sandy volcanic ash soils define the terroir. The wine ferments spontaneously with roughly 10% whole cluster in concrete tanks for 15 days, then ages 16 months in 25-hectoliter Slavonian oak botti. Eduardo Torres Acosta Versante Nord 2022 bottles unfined and unfiltered as IGT Terre Siciliane.\u003c\/p\u003e","brand":"Eduardo Torres Acosta","offers":[{"title":"Default Title","offer_id":51215252488408,"sku":"TORRESACO-VERSANTEN","price":45.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/eduardo-torres-acosta-versante-nord-nerello-mascalese-deslop.png?v=1784589595"}],"url":"https:\/\/primalwine.com\/collections\/eduardo-torres-acosta.oembed","provider":"Primal Wine","version":"1.0","type":"link"}