{"title":"Do.t.e","description":"\u003cp\u003eThe Do.t.e wines we carry come from Tuscany, Italy. We list their red, rose', orange and white wines.\u003c\/p\u003e\u003cp\u003eThe bottles we have brought in are made from Syrah, Sangiovese, Viognier and Moscato, organically farmed. The wines are low sulfite and natural. Everything below is listed whether it is in stock or sold out, so you can see the range and set a restock alert on anything that has gone.\u003c\/p\u003e","products":[{"product_id":"syr-up-2-0-syrah-dote-syrah-tuscany-natural-wine-primal-wine-italy","title":"Do.t.e sYR.Up 2.0 Syrah 2018","description":"\u003cp\u003eDo.t.e is Filippo Calabresi's one-man project in Cortona, eastern Tuscany, where he took over a vineyard in 2014 and began farming its Syrah vines, planted in 2002, without systemic pesticides, fungicides, herbicides, or insecticides. The wine is bottled without added sulfites and without fining or filtration. Fermentation is spontaneous using native yeasts, and aging takes place in a combination of old oak and cement egg. The result is labeled Vino da Tavola rather than Cortona DOC, reflecting Calabresi's preference for working outside formal production rules.\u003c\/p\u003e\u003cp\u003eCortona sits in the Val di Chiana in southeastern Tuscany, perched at roughly 600 meters above sea level. The soils are clay-dominant with deposits of silt, sand, and limestone, a profile that suits Syrah well and keeps acidity lively through cool overnight temperatures. The Cortona DOC, established in 1999, recognizes Syrah as its principal red grape, and the appellation has drawn comparisons to the Northern Rhone for the savory, pepper-edged character its wines can achieve.\u003c\/p\u003e\u003cp\u003esYR.Up 2.0 is the second iteration of Calabresi's carbonic-style Syrah. The approach pulls the grape toward a fresher, more immediate register than a conventionally vinified Cortona red: lower extraction, brighter red fruit, and a crunchy texture. Residual sugar sits below 1 gram per liter, making it fully dry. Sulfites at bottling measure less than 10 mg\/L, placing it well within any practical definition of zero-added-sulfite wine.\u003c\/p\u003e\u003cp\u003eCalabresi describes do.t.e (an acronym for 'down to earth') as an experimental entity seeking alternative answers in contemporary viticulture, grounded in the principles of health, ethics, and everyday drinking. Bottle variation is expected and acknowledged as part of the project's self-determined path.\u003c\/p\u003e","brand":"Do.t.e","offers":[{"title":"Default Title","offer_id":32376454119517,"sku":"DOTESYRU18C","price":34.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/dote-vini-syrup-syrah-cortona-natural-wine-primal-wine-natural-wine-primal-wine-copyright.png?v=1787939479"},{"product_id":"nouveau-rosso-dote-tuscany-natural-wine","title":"Do.t.e Nouveau 2020","description":"\u003cp\u003eDo.t.e Nouveau is a red wine made from Syrah grown in Cortona, in eastern Tuscany. Filippo Calabresi and Francesca manage 4 hectares of vines, working with Syrah planted in 2002 and Viognier planted in 1991. The vineyards are farmed without systemic pesticides, fungicides, herbicides, or insecticides, and the cellar operates with zero chemical or enological additives, including sulfites.\u003c\/p\u003e\u003cp\u003eIn keeping with Do.t.e's minimal-intervention approach, grapes ferment spontaneously with native yeasts — sometimes destemmed, sometimes whole-cluster, depending on the vintage. The Nouveau style points to shorter aging in inert containers, preserving freshness and primary fruit character rather than seeking structural extraction.\u003c\/p\u003e\u003cp\u003eCortona sits at the base of the Apennine mountains in the Province of Arezzo, nearly 600 meters above sea level. Soils are of Pliocene and Pleistocene origin, composed of clay, sand, and silt. The altitude brings significant diurnal temperature shifts that slow sugar accumulation overnight and retain natural acidity. Syrah thrives here and now accounts for the majority of the Cortona DOC's plantings.\u003c\/p\u003e\u003cp\u003eAll Do.t.e wines are bottled under the Vino table wine designation rather than Cortona DOC, which Filippo describes as the only classification truly favorable to the creative process. The result is an unencumbered, frankly expressed Syrah built for the table rather than the cellar.\u003c\/p\u003e","brand":"Do.t.e","offers":[{"title":"Default Title","offer_id":34838134947992,"sku":"DOTENOUV20C","price":33.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/do.t.e-vini-nouveau-natural-wine-primal-wine-natural-wine-primal-wine-copyright.png?v=1787938459"},{"product_id":"joe-san-dote-tuscany-natural-wine","title":"Do.t.e Joe–San 2019","description":"\u003cp\u003eJoe-San is 100% Sangiovese from Cortona, a hilltop town in eastern Tuscany sitting nearly 600 meters above sea level in the province of Arezzo. The name is a play on words: Joe-San, San-giovese. The grapes were harvested on September 10, 2019, then whole-cluster fermented with full carbonic maceration in wood vessels, with 7 days of skin contact. No chemical substances were used at any stage.\u003c\/p\u003e\u003cp\u003eAfter fermentation, the wine aged for 5 months split between a terracotta amphora and three old barriques. It was blended and bottled without fining or filtration, then held in the cellar for a further 4 months before release. No sulfites were added.\u003c\/p\u003e\u003cp\u003eDo.t.e is the project of Filippo Calabresi, who previously owned Tenimenti d'Alessandro, one of the founding estates of the Cortona DOC. His current Do.t.e holdings are approximately 2 hectares carved from that larger estate, farmed without synthetic chemicals or oenological inputs of any kind. Fermentation relies entirely on native yeasts.\u003c\/p\u003e\u003cp\u003eCortona DOC soils are of Pliocene and Pleistocene origin, rich in clay, sand, and silt. The altitude and influence of the Val di Chiana create significant diurnal temperature shifts that slow sugar development and preserve acidity, giving this carbonic Sangiovese its lively, food-friendly backbone.\u003c\/p\u003e","brand":"Do.t.e","offers":[{"title":"Default Title","offer_id":37564798402759,"sku":"DOTEJOES19C","price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/dote-joe-san-natural-wine-primal-wine-natural-wine-primal-wine-copyright_cefaf8ed-2214-458b-b075-27dd62b5d20e.png?v=1787939487"},{"product_id":"infrared-i-should-care-dote-natural-wine","title":"Do.t.e Infrared I should Care 2019","description":"\u003cp\u003eDo.t.e Infrared I Should Care is 100% Syrah from a roughly 2-hectare terraced plot in Cortona, eastern Tuscany. The vines were planted in 2002 and sit within the Cortona DOC, a denomination established in 1999 that has built its identity almost entirely around Syrah. The vineyard sits at around 585 meters above sea level above the Val di Chiana, where clay, sand, and silt soils of Pliocene and Pleistocene origin and significant diurnal temperature swings shape the fruit.\u003c\/p\u003e\u003cp\u003eFilippo Calabresi farms without any chemical substances in the vineyard or cellar. Fermentation is spontaneous, carried out in a combination of cement vats, terracotta, and neutral barrels with no oenological additions, including no added sulfites. The name Do.t.e stands for \"down to earth\" and the approach is exactly that: minimal intervention from vine to bottle.\u003c\/p\u003e\u003cp\u003eThe wine opens with dark bramble fruit, cherry, and a distinct almond note on the nose. On the palate it is juicy and medium-bodied with very soft tannins and enough depth to reward attention. Black pepper and subtle earth complete the profile. It drinks well now but has the structure to hold for a few more years.\u003c\/p\u003e","brand":"Do.t.e","offers":[{"title":"Default Title","offer_id":37564814950599,"sku":"DOTECARE19C","price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/dote-infrared-natural-wine-primal-wine-natural-wine-primal-wine-copyright.png?v=1787938577"},{"product_id":"skinphony-dote-tuscany-natural-wine","title":"Do.t.e Skinphony 2019","description":"\u003cp\u003eSkinphony is 100% Viognier from Filippo Calabresi's Do.t.e project in Cortona, eastern Tuscany. The Viognier vines were planted in 1991 and are farmed without any systemic pesticides, herbicides, or fungicides. Only 494 bottles were produced.\u003c\/p\u003e\u003cp\u003eGrapes were harvested on September 3rd and fermented spontaneously with indigenous yeasts in steel, with 5 days of skin contact. The wine then aged for 5 months across a combination of ceramic barrel, old barriques, and steel tank before being blended and bottled without fining or filtration, and with no added sulfites.\u003c\/p\u003e\u003cp\u003eCortona is a hillside appellation in eastern Tuscany, perched near 600 meters above sea level in the Val di Chiana. Soils here are clay-based with silt and sand of Pliocene and Pleistocene origin. Elevation-driven night cooling preserves acidity even in warm vintages, and Viognier has a long track record in this corner of Tuscany alongside the dominant Syrah plantings.\u003c\/p\u003e","brand":"Do.t.e","offers":[{"title":"Default Title","offer_id":37564841230535,"sku":"DOTESKIN19C","price":43.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/dote-skinphony-natural-wine-primal-wine-natural-wine-primal-wine-copyright.png?v=1787939498"},{"product_id":"dont-pet-nat-me-dote-tuscany-natural-wine","title":"Do.t.e don't Pet Nat me 2019","description":"\u003cp\u003eDo.t.e don't Pet Nat me is a white natural wine made from grapes grown in Cortona, Tuscany, Central Italy. Trebbiano, Malvasia and Grechetto on skins for 7 days, then aged for 5 months in steel before being blended with Pignoletto frozen during harvest and bottled the day after. Re-fermented in bottle and cellared for 4 months with no disgorging. Dry but still peachy, lovely foamy bubbles. Let her rest and chill before opening.\u003c\/p\u003e","brand":"Do.t.e","offers":[{"title":"Default Title","offer_id":37564868165831,"sku":"DOTEDONT19C","price":36.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/dote-don_t-pet-nat-me-natural-wine-primal-wine-natural-wine-primal-wine-copyright.png?v=1787938521"},{"product_id":"dont-pet-nat-me-rosato-dote-natural-wine","title":"Do.t.e don't Pet Nat me Rosato 2019","description":"\u003cp\u003e100% Syrah from Cortona in eastern Tuscany, harvested September 10, 2019. Filippo Calabresi direct-pressed the grapes to preserve freshness and acidity, then fermented the juice spontaneously in stainless steel. A portion of the original must was separated at pressing and frozen; that reserved must was added at bottling in spring to trigger the in-bottle refermentation that gives the wine its gentle effervescence. The wine was never disgorged, leaving yeast sediment in the bottle.\u003c\/p\u003e\u003cp\u003eDo.t.e stands for \"down to earth\" and is Filippo Calabresi's project built around a 2-hectare vineyard in Cortona. The Syrah vines were planted in 2002 and the Viognier in 1991 on soils of Pliocene and Pleistocene origin, rich in clay, silt, and sand in the Val di Chiana. No systemic pesticides, herbicides, or insecticides are used in the vineyard, and no chemical or enological additives, including sulphites, are used in the cellar.\u003c\/p\u003e\u003cp\u003eThis wine is sold as Vino da Tavola because the Cortona DOC makes no provision for a rosato wine. Technically it is a pétillant naturel, though the bubbles are very fine and low-pressure. The result sits between a still rosé and a lightly sparkling wine rather than anything overtly fizzy. Serve well chilled and keep the bottle upright to manage sediment.\u003c\/p\u003e","brand":"Do.t.e","offers":[{"title":"Default Title","offer_id":37564900901063,"sku":"DOTESPRI19C","price":36.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/dote-cactus-don_t-pet-nat-me-rose-natural-wine-primal-wine-natural-wine-primal-wine-copyright.png?v=1787938532"},{"product_id":"brutal-vino-bianco-do-t-e-tuscany-natural-wine","title":"Do.t.e Brutal Vino Bianco 2019","description":"\u003cp\u003eBrutal Vino Bianco is a skin-contact white wine from Filippo Calabresi's Do.t.e project in Cortona, eastern Tuscany. The blend of Trebbiano, Malvasia, and Viognier is hand-harvested from organically farmed vines — the Viognier dating to a 1991 planting — and co-macerated on skins for 15 days before spontaneous fermentation with native yeasts in ceramic vessels.\u003c\/p\u003e\u003cp\u003eAfter maceration, the must ages for 12 months in ceramic barrels with no added sulfites, no fining, and no filtration. The result is bottled as Vino, Italy's most open classification, which gives Calabresi the freedom to work outside the varietal-specific rules of Cortona DOC. This is a deliberately low-intervention wine from start to finish.\u003c\/p\u003e\u003cp\u003eOn the palate, Brutal shows honey and caramel texture alongside blood orange, citrus peel, and a streak of minerality. The 15-day maceration gives it tannic grip and structure that separates it from conventional whites, while the ceramic aging preserves freshness without adding oak influence. The finish is dry and clean.\u003c\/p\u003e\u003cp\u003eDo.t.e farms 4 hectares total in Cortona, a hilltop town in the province of Arezzo sitting nearly 600 meters above the Val di Chiana. The soils here are clay-based with marine sediment deposits, providing good moisture retention through dry summers. Calabresi uses no systemic pesticides, fungicides, herbicides, or insecticides in the vineyard.\u003c\/p\u003e","brand":"Do.t.e","offers":[{"title":"Default Title","offer_id":39653182570695,"sku":"DOTEBRUT19C","price":50.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/do.t.e-brutal-rose_-natural-wine-primal-wine-natural-wine-primal-wine-copyright.png?v=1787938435"},{"product_id":"dopp-io-vino-rosso-do-t-e-il-signor-kurtz-natural-wine","title":"Do.t.e Dopp.io Rosso 2019","description":"\u003cp\u003eDopp.io Rosso is a collaboration between Filippo Calabresi of Do.t.e (Cortona, Tuscany) and Marco Durante of Il Signor Kurtz (Vallupina, Umbria). The name refers to the doubling of two distinct approaches and two distinct territories: Calabresi's vineyards in Cortona and Durante's plots near Lake Trasimeno. The blend is Sangiovese and Trebbiano, two grapes with a long shared history in central Italian winemaking.\u003c\/p\u003e\u003cp\u003eDo.t.e farms without synthetic pesticides, herbicides, or fungicides. Musts and wines are handled without added chemical or enological inputs, including sulfites. Il Signor Kurtz works along the same lines: spontaneous fermentation with native yeasts, no temperature control, no filtration, no fining, no added sulfur. The result is a wine shaped entirely by the vintage and the grapes.\u003c\/p\u003e\u003cp\u003eBlending Trebbiano into a red wine is not a novelty in Tuscany. The practice has roots in historic Chianti production, where white varieties were traditionally used to soften structure and lift aromatics. Here the technique is applied intentionally, using Trebbiano to add freshness and lift to the Sangiovese base. The wine is sold as Vino Rosso, outside any DOC classification.\u003c\/p\u003e\u003cp\u003eExpect a lighter-bodied red with pronounced acidity, red fruit character, and a savory, earthy finish typical of Sangiovese from central Italy. The cross-regional sourcing brings together Cortona's clay-sand-silt soils and Umbria's hillside terroir near Lake Trasimeno, both producing grapes with good acidity and mid-weight structure.\u003c\/p\u003e","brand":"Do.t.e","offers":[{"title":"Default Title","offer_id":39653340971207,"sku":"DOTEDOPP19C","price":41.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/do.t.e-rosso-natural-wine-primal-wine-natural-wine-primal-wine-copyright.png?v=1787938469"},{"product_id":"ok-ok-do-t-e-natural-wine","title":"Do.t.e Ok Ok Sangiovese 2020","description":"\u003cp\u003eDo.t.e Ok Ok Sangiovese is a red natural wine made from 100% Sangiovese grapes farmed sustainably around Cortona, Tuscany. Carbonic maceration in stainless steel, and then about 10 days of maceration on the skins. Aged in stainless steel and used wood barrels. Bottled unfined, unfiltered, with no added sulfites.\u003c\/p\u003e","brand":"Do.t.e","offers":[{"title":"Default Title","offer_id":42312964473048,"sku":"DOTEOKOK20C","price":38.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/dote-okok-natural-wine-primal-wine-natural-wine-primal-wine-copyright.png?v=1787939442"},{"product_id":"new-again-moscato-do-t-e-natural-wine","title":"Do.t.e New Again Moscato 2020","description":"\u003cp\u003eDo.t.e New Again Moscato is a skin-contact natural wine made from 100% Moscato grapes grown on clay and limestone around Cortona, Tuscany. Extended maceration on the skins, spontaneous fermentation in stainless steel with indigenous yeasts. Aged in stainless steel and used wooden barrels. Bottled unfined, unfiltered, with no added sulfites.\u003c\/p\u003e","brand":"Do.t.e","offers":[{"title":"Default Title","offer_id":42312990851288,"sku":"DOTEMOSC20C","price":38.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/dote-new-again-natural-wine-primal-wine-natural-wine-primal-wine-copyright.png?v=1787939378"},{"product_id":"pure-souls-viognier-do-t-e-natural-wine","title":"Do.t.e Pure Souls Viognier 2019","description":"\u003cp\u003eDo.t.e Pure Souls Viognier is a skin-contact natural wine made from 100% Viognier grapes grown on clay and limestone around Cortona, Tuscany. Extended maceration on the skins, spontaneous fermentation in stainless steel with indigenous yeasts. Aged in stainless steel and used wooden barrels. Bottled unfined, unfiltered, with no added sulfites.\u003c\/p\u003e","brand":"Do.t.e","offers":[{"title":"Default Title","offer_id":42313013493976,"sku":"DOTEPURE19C","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/dote-pure-souls-natural-wine-primal-wine-natural-wine-primal-wine-copyright.png?v=1787939452"},{"product_id":"keep-my-spirit-alive-syrah-do-t-e-natural-wine","title":"Do.t.e Keep my Spirit Alive Syrah 2020","description":"\u003cp\u003eDo.t.e Keep my Spirit Alive Syrah is a rosé natural wine made from 100% Syrah grapes grown on clay and limestone around Cortona, Tuscany. Whole-cluster fermentation, 10-day maceration, spontaneous fermentation in stainless steel with indigenous yeasts. Aged in stainless steel and used wooden barrels. Bottled unfined, unfiltered, with no added sulfites.\u003c\/p\u003e","brand":"Do.t.e","offers":[{"title":"Default Title","offer_id":42313046032600,"sku":"DOTEKEEP20C","price":36.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/dote-keep-my-spirit-alive-natural-wine-primal-wine-natural-wine-primal-wine-copyright.png?v=1787938694"},{"product_id":"off-the-grid-syrah-do-t-e-natural-wine","title":"Do.t.e Off the Grid Syrah 2019","description":"\u003cp\u003eDo.t.e Off the Grid Syrah is a red natural wine made from 100% Syrah grapes farmed sustainably around Cortona, Tuscany. Carbonic maceration in amphora, and then about 35 days of maceration on the skins. Aged in neutral oak and concrete eggs. Bottled unfined, unfiltered, with no added sulfites.\u003c\/p\u003e","brand":"Do.t.e","offers":[{"title":"Default Title","offer_id":42314568433880,"sku":"DOTEOFFT19C","price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/dote-off-the-grid-natural-wine-primal-wine-natural-wine-primal-wine-copyright.png?v=1787939706"},{"product_id":"heaven-hell-trebbiano-do-t-e-natural-wine","title":"Do.t.e Heaven \u0026 Hell Trebbiano 2020","description":"\u003cp\u003eDo.t.e Heaven and Hell Trebbiano is a skin-contact natural wine made from a blend of Trebbiano, Grechetto, and Malvasia di Candia grapes grown on clay and limestone around Cortona, Tuscany. Whole-cluster 7-day maceration; all varietals are co-fermented spontaneously with native yeast in stainless steel. Aged in stainless steel and used wooden barrels. Bottled unfined, unfiltered, with no added sulfites.\u003c\/p\u003e","brand":"Do.t.e","offers":[{"title":"Default Title","offer_id":42314571448536,"sku":"DOTEHELL20C","price":38.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/dote-heaven-_-hell-natural-wine-primal-wine-natural-wine-primal-wine-copyright.png?v=1787938543"},{"product_id":"moon-viognier-dote-natural-wine","title":"Do.t.e Moon Viognier 2020","description":"\u003cp\u003eDo.t.e Moon Viognier is a skin-contact natural wine made from 100% Viognier grapes grown on clay and limestone around Cortona, Tuscany. Extended maceration on the skins, spontaneous fermentation in stainless steel with indigenous yeasts. Aged in stainless steel and used wooden barrels. Bottled unfined, unfiltered, with no added sulfites.\u003c\/p\u003e","brand":"Do.t.e","offers":[{"title":"Default Title","offer_id":42314796466392,"sku":"DOTEMOON20C","price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0019\/3363\/9735\/files\/dote-moon-natural-wine-primal-wine-natural-wine-primal-wine-copyright.png?v=1787939862"}],"url":"https:\/\/primalwine.com\/collections\/do-t-e.oembed","provider":"Primal Wine","version":"1.0","type":"link"}